The Story of a Handmade Chocolate

From carefully selected ingredients to unforgettable flavours…

CHOCOMAR Chocolate

Every Chocolate Has a Story

The story of chocolate does not begin with cocoa alone. It is shaped by the careful selection of ingredients, the harmonious combination of different flavours and the creation of a distinctive character for each product.

The CHOCOMAR collection combines the traditional approach of handmade chocolate with contemporary consumer preferences and innovative product concepts.

How Is Handmade Chocolate Made?

The production of genuine handmade chocolate begins with the careful selection of quality cocoa and other essential ingredients. The chocolate is melted at a controlled temperature, mixed until it develops a smooth and balanced texture, and tempered to create the appropriate crystal structure. It is then combined with product-specific ingredients such as pistachios, kataifi, almonds, dates, coconut milk or oat milk. The prepared chocolate is poured into moulds or used to coat the selected ingredients. After cooling and resting, each product is individually inspected and packaged. This process allows every piece to reflect the character of handmade craftsmanship in its appearance, texture and flavour.

Care Is at the Heart of Every Flavour

Each product is created to deliver a distinctive experience:

• Carefully selected cocoa and chocolate

• Balanced aromas and smooth textures

• Product-specific fillings and coatings

• A handmade production approach

• Modern and eye-catching presentation

• Options for different consumer preferences

The result is not simply a chocolate product, but a flavour experience designed to be shared, gifted and remembered.

Where Pistachio and Kataifi Meet Chocolate

Inspired by the rich dessert heritage of the Middle East, Dubai Chocolate combines a generous pistachio filling with the crispy texture of kataifi inside premium chocolate.

The creamy pistachio centre is balanced by the delicate crunch of kataifi. Its large-format presentation makes it suitable for sharing, special occasions, premium displays and gourmet gifting.

An Elegant Interpretation of Natural Sweetness

Carefully selected soft dates are filled with whole almonds and coated with high-cocoa-content dark chocolate.

The natural sweetness of the dates, the distinctive texture of almonds and the intense aroma of dark chocolate create a balanced and sophisticated flavour.

Light, Balanced and Plant-Based

The natural creaminess of coconut milk is combined with carefully selected cocoa to create a smooth, delicate and refined chocolate experience.

Its subtle coconut aroma supports the cocoa profile, while its fully plant-based formulation provides an alternative for different dietary preferences.

A Plant-Based Interpretation of Creamy Chocolate

Oat Milk Vegan Chocolate combines carefully selected cocoa with the balanced flavour of oat milk. Its smooth texture and rich mouthfeel offer a plant-based alternative to the classic chocolate experience.

It is suitable for everyday enjoyment, pairing with coffee, gifting and special occasions.

A Balanced and Intense Cocoa Character

With a cocoa content of 56%, this vegan dark chocolate delivers rich cocoa notes with a balanced and refined flavour profile.

Its smooth texture and soft finish make it suitable for consumers who prefer an intense but approachable dark chocolate experience.

Crack the Chocolate. Feel the Chill.

Ice Choco consists of fruit-flavoured ice cream bites coated with real Belgian chocolate, creating a playful and innovative dessert experience.

When the thin and crispy chocolate shell cracks, it reveals a smooth and refreshing ice cream centre. Flavours such as banana, raspberry, lemon, orange and forest fruits provide a different experience in every bite.

Looks Like Chicken, Tastes Like Ice Cream

Choco Chicken Bucket introduces a creative interpretation of frozen desserts with its distinctive appearance inspired by a fried chicken drumstick.

At its centre is a smooth and creamy ice cream filling. The product is coated with chocolate and finished with a crunchy outer layer made from biscuit crumbs and cornflakes.

Traditional Craftsmanship, Contemporary Flavours

The CHOCOMAR collection combines the traditional craft of chocolate making with the expectations of modern consumers.

From the rich pistachio centre of Dubai Chocolate and the natural sweetness of almond-filled dates to vegan chocolate bars and innovative ice cream products, each item offers a different story and a distinctive flavour experience.

A Chocolate for Every Preference

The product collection responds to different consumer expectations and consumption habits:

• Vegan product alternatives

• Sugar-free chocolates

• Gluten-free options

• Dark chocolate with a rich cocoa profile

• Fruit-flavoured frozen snacks

• Premium gift chocolates

• Large products suitable for sharing

• Playful and innovative product concepts

A Different Story in Every Bite

Quality ingredients, handmade craftsmanship, distinctive recipes and eye-catching presentations…

CHOCOMAR presents chocolate not simply as a dessert, but as an experience to be shared, gifted and remembered.